July 29-August 5
Washington, Oregon
- Brad was up early - around 7 AM and went into Fremont for coffee and scones. Krista gave us maps and some chairs and a cooler to use. We left Seattle around 11 AM heading south on I-5
- Lunch was some expensive Mexican food where Brad claimed to have the best chimichanga in years.
- Took Hwy 504 toward Mt St. Helen's, but decided to go farther south to Hwy 503, which was the southern route. Stopped at a Fred Meyer and got supplies ($87). Got to Cougar, and found camping area. Most on-water sites were taken but found one on the side that was quiet (#34). Camping was $15.
- Dinner was BBQ chicken and corn on the cob. Beer of the Day: Scuttlebutt (Everett, WA); Moose Drool dark ale; Fire Station #5 (Portland).
- Mileage: 279 total/202 today
- Dark at 9:30
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